Hatfield-Menu

tasty and crunchy

Our Menu

We accommodate all tastes and dietary needs, including vegetarians, vegans, gluten-free eaters and others with specific needs. From filling meals to light snacks or sweet treats, our menu is sure to curb all your cravings.

At INDIAWAALE, dining is not just about food—it’s about an experience. when you come to eat, you come for an experience. Every single dish is made with love, giving that each menu holds the right balance between taste, texture and also aesthetics.

DRINK MENU

Mocktails

Apple Mojito

Classic Virgin Mojito with Lime Juice, Grated Ginger, Honey & Mint. A Mocktail Perfect for Winter.

7.90

Virgin Marry

Rich in Taste Virgin Version of Bloody Mary. Tomato Juice, Lemon Juice, Olive Juice, Worcestershire Sauce, Horseradish, Tabasco Sauce, Salt & Pepper.

7.90

Passion Impossible

Something Impossible: Virgin Pornstar. Mango & Passionfruit Juices, Hibiscus Syrup & Peach Purée.

7.90

Mediterranean Sunset

Pomegranate juice, orange juice, lemon, grenadine

7.90

Cucumber & Mint Cooler

Cucumber juice, lime, mint syrup, soda

7.90

Ginger & Thyme Sparkler

Ginger beer, lemon juice, thyme syrup

7.90

Olive Orchard Fizz

Seedlip Garden, rosemary, lemon juice, tonic

7.90

Cocktails

Mediterranean Signatures

Amalfi Breeze

Gin - Bombay Sapphire, limoncello, lemon juice, basil syrup, soda water

10.90

Olive Grove Martini

Gin - Bombay Sapphire or vodka - Grey Goose Vodka, dry vermouth, muddled green olives, rosemary sprig

10.90

Fig & Honey Old Fashioned

Bourbon, fig syrup, honey, orange bitters

10.90

Mykonos Mule

Vodka - Grey Goose Vodka, ginger beer, lime juice, muddled cucumber, mint

10.90

Santorini Sour

Ouzo, lemon juice, egg white, honey syrup

10.90

Fruit-Forward & Seasonal

Summer Berry Spritz

Prosecco, St Germain Elderflower Liqueur, strawberries, mint

10.90

Peach & Thyme Collins

Gin - Bombay Sapphire, peach purée, lemon juice, thyme syrup, soda

10.90

Spiced Citrus Margarita

Tequila - Cazadores Tequila/ Patron silver, blood orange juice, lime, chili agave syrup

10.90

Watermelon & Basil Fizz

Vodka - Grey Goose Vodka, fresh watermelon juice, basil, lime, soda

10.90

Blackberry & Sage Smash

Bourbon, blackberry purée, sage, lemon juice, simple syrup

10.90

Bold & Spirit-Driven

Chocolate Orange Negroni

Gin - Bombay Sapphire, Campari, sweet vermouth, chocolate bitters, orange zest

10.90

Rosemary Boulevardier

Rye whiskey, Campari, sweet vermouth, rosemary sprig

10.90

Smoked Cherry Manhattan

Rye, cherry liqueur, sweet vermouth, smoked with oak chips

10.90

Pistachio Martini

Vanilla vodka, pistachio syrup, cream, white chocolate liqueur

10.90

After-Dinner Delights

Espresso Martini

Vodka - Grey Goose Vodka, coffee liqueur, espresso

10.90

Honeyed Amaretto Sour

Amaretto, lemon juice, honey syrup, egg white

10.90

Carajillo Mediterraneo

Licor 43, espresso, orange zest, pinch of sea salt

10.90

WHITE WINES (175ML | 250ML | BOTTLE)

Vermentino Colombard, Les Vignerons

(France)
Region: Languedoc
Grape: Vermentino, Colombard / Abv: 11%
Feel: Dry & Fruity
Food Pairing: Best with Seafood
Notes: A light, fresh and clean white wine with refreshing citrus and apple fruit flavours.

6.25 | 8.50 | 24

Pinot Grigio LL Caggio

(France)
Region: Veneto
Grape: : Pinot Grigio/Abv: 11%
Feel: Dry, Light Bodied
Food Pairing: Best with Grilled Seafood
Notes: Delicately refreshing dry white flavors of fresh green apple and citrus are balanced well by aromas of stone fruit.

6.50 | 9.00 | 25

Chenin Blanc, Dudley Stone

(South Africa)
Region: Western Cape
Grape:Chenin Blanc / Abv: 11%
Feel: Medium Dry
Food Pairing: Best With Light Seafood, Chicken, or Salad Dishes
Notes: Sumptuous aromas of peach and melon. These characteristics are echoed on the palate, where they are perfectly balanced with a zingy lime freshness and crisp, refreshing finish.

7.00 | 9.30 | 27

Picpoul de Pinet Beranger

(France)
Region: Languedoc
Grape:Picoul / Abv: 12.5%
Feel: Crisp, Medium-Bodied, Dry
Food Pairing: Best with Seafood
Notes: Burst of aromatic complexity. Notes of citrus fruit combined with white flowers and delicate minerality. Vegan Friendly.

8.50 | 11.30 | 33

Honu Sauvignon Blanc

(New Zealand)
Region: Marlborough
Grape:Sauvignon Blanc / Abv: 13.5%
Feel: : Dry & Fruity
Food Pairing: Best with Salads
Notes: Fresh, crisp and zesty with aromas of citrus and passion fruit, combined with intense flavours of lime and gooseberry

9.00 | 12.30 | 35

WHITE WINES (BOTTLE)

Reisling Off Dry Dragstone

(Germany)
Region: Rheingau
Grape:Rheingau / Abv: 9.5%
Feel: : Off Dry & Sweet
Food Pairing: : Best with Spicy Prawns
Notes: Beautifully-balanced wine, with lovely freshness while not being too dry. It has a wonderful flavour of peaches, cream, clover honey, pineapple and lime.

Gavi Di Gavi, Ascheri

(Italy)
Region: Piedmont
Grape:Cortese/Abv: 13%
Feel: : Light To Medium
Food Pairing: : Best With Meat Dishes
Notes: Light and fresh with hints of lemon and grapefruit on the palate and a long, mineral finish.

Chablis, Domaine de Vauroux

(France)
Region: Burgundy
Grape:Chardonnay/Abv: 12.5%
Feel: : Full Bodied
Food Pairing: : Best with Seafood
Notes: With the freshness of a newly cut apple and a pure, steely minerality, this is a crisp and stylish Chablis, with peach, pear and succulent lemon meringue pie finish.

RED WINES (175ML | 250ML | BOTTLE)

Carignan Syrah, Les Vigneron

(France)
Region: France / Vin de France
Grape:Carignan/Abv: 13%
Feel: : Medium Bodied
Food Pairing: : Best with Red Meats
Notes: A smooth, fruit-driven red wine with flavors of blackberry and plum, alongside subtle spice and floral aromas, all with gentle tannins and a smooth finish.

6.25 | 8.50 | 24

Merlot, Brisa

(Chile)
Region: Central Valley
Grape:Merlot / Abv: 13%
Feel: : Medium Bodied
Food Pairing: :Best with Grilled Seafood
Notes: : Intense fresh aromas of red fruits and plums. Loads of soft red fruit flavours with rounded tannins accompanied by delicious acidity, Together achieving a long, delightful finish.

6.50 | 9.00 | 25

Negroamaro Primitivo Igt Salento, Bacca Nera

(Italy)
Region: Puglia
Grape:Negroamaro-Zinfandel /ABV: 13.5%
Feel: : Medium Bodied
Food Pairing: :Best with Salads / Risotto
Notes: : A full and complex nose of dark fruits and blackberries. Full bodied and intense, with juicy sweet fruit and a soft finish.

7.00 | 9.30 | 27

Malbec, Septima

(France)
Region: Mendoza
Grape:Malbec / Abv: 14%
Feel: : Medium to Full Bodied
Food Pairing: Best with Red Meats, Game & Gourmet Dishes
Notes: : Blackberry, plum and cassis aromas. Juicy and bold on the palate, Easy flavours of dark berry fruits with ripe cranberries and herbs on the finish.

7.00 | 9.30 | 27

Cabernet Sauvignon, Tarapaca

(Chile)
Region: Maipo Valley
Grape:Cabernet Sauvignon/Abv: 13%
Feel: :Medium Bodied
Food Pairing: Best With red Meats & Mushroom Risotto
Notes: : Rich dark fruit flavors, such as blackcurrant, with hints of green pepper, and often a hint of oak.

8.50 | 11.30 | 33

RED WINES (BOTTLE)

Pinot Noir Marlborough, Waitonga Falls

(New Zealand)
Region: Marlborough
Grape:Pinot Noir / ABV: 13%
Feel: Light to Medium Modied
Food Pairing: Best with Chicken
Notes: : Fruit driven wine with spicy oak characters lingering subtly behind a foreground of red fruit. Cherries, plums and choolate raisins dance on the palate before a light, smooth finish

Rioja Crianza, Ederra

(Spain)
Region: Rioja
Grape:Tempranillo / Abv: 14%
Feel: Medium Bodied
Food Pairing: Best With Grilled Lamb
Notes: :A classic Rioja with vibrant red fruit flavors, delicate spice notes, and a smooth, velvety texture.

Blason D'issan Marguax

(France)
Region: Bordeaux
Grape:Cabernet-Merlot / ABV: 13%
Feel: Medium to Full Bodied
Food Pairing: Best with Lamb
Notes: :Lots of berry, sweet-tobacco, chocolate and spice character. Light coffee, too. Medium to full body with firm, juicy fruit and round tannins.

RED WINES (175ML | 250ML | BOTTLE)

Pinot Grigio Rose, LI Caggio

(France)
Region: Veneto
Grape:Pinot Grigio / ABV: 12%
Feel: Dry Rose
Food Pairing: : Best with Seafood
Notes: :Dry and fruity. With soft notes of red fruits and floral hints; crisp, subtle and refreshing.

7.00 | 10.00 | 26

Provence Rose, Saint Louis

(France)
Region: Coteaux Varois
Grape:Cinsault-Grenache / ABV: 12.5%
Feel: Dry Rose
Food Pairing: : Best with Seafood
Notes: :Dry in style with aromatic rose petals on the nose, this wine follows through with notes of cranberry and strawberry fruits on the palate with a mouth watering finish.

9.00 | 12.00 | 35

SPARKING WINES (250ML | BOTTLE)

Prosecco Via Va

Grape:Glera/ABV: 11.5%
Notes: A full and complex nose of dark fruits and blackberries. Full bodied and intense, with juicy sweet fruit and a soft finish.

7.00 | 26

Prosecco Rose Via Vai

Grape:: Glera-Noir/ABV: 11%
Notes: : A beautiful fresh and light sparkling rosé with an intensely red berries character.

-- | 28

Bottega Gold

Region: : Loire
Grape:Sauvignon Blanc /ABV: 11.5%

8.00 | 32

Chandon Brut

Region: : Loire
Grape:Sauvignon Blanc /ABV: 11.5%

--- | 35

Champagne (Bottle)

Moët & Impérial Brut Champagne

120.00

Dom Perignon Vintage Brut Champagne France (bottle)

355.00

Laurent Perrier Cuvee Rose Brut NV Champagne

120.00

Liqueurs (50ML)

Amaretto

8.00

Aperol

8.00

Bailey's

7.00

Chartreuse

7.00

Cointreau

8.00

Frangelico

7.00

Jägermeister

8.00

Kahlual

7.00

Limoncello

7.00

Malibu

7.00

Midori

7.00

Passoa

7.00

Pisco

7.00

Pimms

7.00

Tequila Rose

7.00

Tequila Coffee Cazcabel

7.00

Aperitifs (50ML)

Campari

7.00

Italicus

7.00

Lillet Blanc

7.00

Martini Extra Dry

7.00

Martini Rosso

7.00

Tequila- Cazadores Tequila Patron silver (50ML)

Clase Azul Resposado

28.00

Don Julio Anejo

12.00

Don Julio Resposado

14.00

Rooster

7.00

Vodka - Grey Goose Vodka (50ML)

Stolichnaya

7.00

Belvedere

8.00

Chase

8.00

Ciroc Citron

8.00

Ciroc Pineapple

8.00

Ciroc Raspberry

8.00

Crystal Head

8.00

Grey Goose

8.00

Zubrowka

8.00

Rum- Bacardi Carta Blanca (50ML)

Bacardi White

8.00

Bacardi Dark

8.00

Captain Morgan

8.00

Havana 5

8.00

Havana 7

9.00

Kraken

8.00

Sailor Jerry

8.00

Gin - Bombay Sapphire (50ML)

Arber Rhubarb

8.00

Bombay Sapphire

8.00

Boe Violet

8.00

Hendricks

8.00

Monkey 47

10.00

Tanqueray 10

8.00

Mermaid Strawberry

10.00

Sipsmith

8.00

Whisky/ Whiskey

Chivas Regal

8.00

Jack Daniels

8.00

Jameson's

8.00

Johnnie Walker Black Label

9.00

Johnnie Walker Blue Label

28.00

Maker's Mark

8.00

Macallan 12

15.00

Woodford Reserve

8.00

Hibiki

11.00

Suntory

13.00

Yamazaki

17.00

Cognac

Courvoisier

9.00

Hennessey

9.00

Hennessey XO

24.00

Remy Martin

9.00

Shots

Jägerbomb

8.00

Baby Guinness

8.00

Blue Kamikaze

8.00

Bubble Gum

8.00

Brain Damage

8.00

BEER

Peroni

5.00

Asahi

5.00

Punk IPA

5.00

Corona

8.00

Peroni 0%

4.00

Soft Drinks

Coke

4.00

Diet Coke

4.00

Coke Zero

4.00

Soda

2.50

Lemonade

2.50

Indian Tonic

2.50

Mediterranean Tonic

2.50

Slim Line Tonic

2.50

Ginger Ale

2.50

Ginger Beer

2.50

Juice

Apple

4.00

Orange

4.00

Pineapple

4.00

Cranberry

4.00

Tomato

4.00

Passion Fruit

4.00

Mocca

Single Espresso

2.00

Double Espresso

3.00

Tea

English Breakfast

3.00

Earl Grey

3.00

Camomile

3.00

Green

3.00

Fresh Mint Tea

2.50

Coffee

Americano Black

4.00

Americano White

4.00

Cappuccino

4.00

Latte

4.00

Water

Still (750ml)

6.00

Sparkling (750ml)

6.00

Still (330ml)

4.00

Sparkling (330ml)

4.00

Hatfield-Menu

tasty and crunchy

Our Menu

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